Food of the week: Salmon

Looking for an easy meal prep idea? Here’s a great recipe for you! It can be used for breakfast, lunch or supper.

Recipe: Smoked salmon omelette

Ingredients:

-100g smoked salmon

-1.5 cups mushrooms, white, whole, raw

-1/2 onion, red, small

-1/2 tsp saffron

-1/2 tomato, large

-8 eggs

-2 cups spinach, baby

-1/2 cup feta cheese, chopped

Preparation:

1) Preheat oven to 400*F.

2) Chop the mushrooms, smoked salmon, onion, tomato & feta cheese.

3) In a large bowl, add the eggs, salmon, mushrooms, onion, saffron, tomato & spinach. Mix.

4) Add the mixture in a large casserole. Add the feta cheese on top.

5) Bake in the oven for 30 min.

Enjoyed this recipe? Let me know by leaving a comment below.

Enjoy 😊